Decaf Sumatra Mandheling

Experience the exquisite taste of Decaffeinated Sumatra Mandheling coffee, now available in a decaf version that retains all the rich flavors of its caffeinated counterpart. This gourmet coffee boasts a luxurious, thick, and syrupy texture, reminiscent of fine chocolate, complemented by the sweetness of brown sugar. Known for its full-bodied feel, this coffee offers a unique combination of mild earthy undertones and a deep, resonant aroma, making it a favorite among coffee connoisseurs.

Sumatra Mandheling coffee is named after the Mandailing people, an ethnic group in Indonesia, and its name has an interesting origin. According to a popular story, the name "Mandheling" emerged from a misunderstanding between a Japanese soldier and a Mandailing coffee shop owner during World War II. This coffee is not only rich in flavor but also steeped in history.

With its low acidity and a subtle hint of black pepper in the finish, Decaffeinated Sumatra Mandheling coffee offers a tantalizing taste experience that is both unique and memorable. This legendary gourmet coffee, once at risk of fading into obscurity, has been revived and is now ready for you to enjoy. Don't miss the chance to indulge in the legendary taste of Sumatra Mandheling, a coffee that truly stands out in the world of decaffeinated brews.